Restaurant in the greenhouse
Get inspired by an already realized project.
Together with BLT Luchttechniek, we have implemented a ventilation project for a restaurant in a greenhouse in Amsterdam.
For this project we used outlets fitted with DFC perforations to ensure even air distribution throughout the space.
We aimed to provide an environmentally friendly solution that operates with less pressure drop, resulting in less energy consumption. This approach not only improves the air quality in the restaurant, but also contributes to sustainable operation and the building's connections with the environment.
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